OMEGA-3 SELECT MINI SOFTGELS 37`S

KSh1,766.00

In stock

  • Healthy heart
  • Brain development
  • Allergy and asthma
  • Blood pressure
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Omega-3 is made up of some healthy fats called fatty acids namely; DHA and EPA, which help to maintain the body’s normal processes and circulation. It helps with normal brain development, healthy heart, allergy, and asthma as well as fatigue.

Omega 3 is commonly found in plant oils and marine animals. Other sources include fish and eggs from chicken fed on DHA and EPA sources.

Benefits

heart health

Decreasing triglycerides– High triglycerides may contribute to the hardening of the blood vessels or thickening of the vessel walls which is referred to as arteriosclerosis. This will increase the risk of stroke, heart attack, and heart disease. Very high triglycerides can also cause acute swelling of the pancreas (pancreatitis)

Blood pressure

By reducing blood clotting, Omega 3 leads to a reduced risk of blood clots. Caution should be observed if you are taking blood thinners. Talk to your doctor if you are on blood thinners such as warfarin, Xarelto, clexane, etc.

allergy and asthma

Eating more omega-3 fatty acids may improve resistance to asthma. A number of studies have demonstrated that dietary omega-3 fatty acids improve asthma symptoms in children. By reducing the activities of some immune cells called eosinophils, omega-3 fatty acids may help maintain lung function and prevent symptoms of asthma and allergy, such as coughing, sneezing, and runny noses.

other studies have also shown that if pregnant women take omega 3 supplements, their children are less likely to develop asthma after birth.

brain development

The omega-3 fatty acids found in fish oil play important roles in brain development. Omega 3 improves brain function in people with memory problems, such as those with Alzheimer’s disease or other cognitive impairments. Omega 3 seems to have an important role in developing the baby’s brain.

Omega 3 fatty acids are also vital for the maintenance of normal brain function throughout life. Low levels of omega-3 may accelerate brain aging and contribute to deficits in brain function.

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